Description
Tasty Rotisserie Chicken Tostadas feature crispy tostada shells layered with refried beans, seasoned shredded chicken, fresh vegetables, and vibrant toppings.
Ingredients
8 tostada shells
2 cups shredded rotisserie chicken
1 teaspoon taco seasoning optional
1 cup refried beans
1 cup shredded lettuce
1 cup diced tomatoes
1/4 cup thinly sliced red onion
1 cup shredded cheddar or Monterey Jack cheese
1/2 cup salsa
1 lime cut into wedges
Optional avocado slices, sour cream, cilantro, jalapeños
Instructions
-
Warm tostada shells briefly in the oven.
-
Heat shredded chicken with seasoning in a skillet.
-
Warm refried beans until spreadable.
-
Spread beans onto each tostada shell.
-
Top with chicken and sprinkle with cheese.
-
Add lettuce, tomatoes, and onion.
-
Spoon salsa over the top and finish with lime and optional toppings.
-
Serve immediately.
Notes
Assemble just before serving for maximum crispness. Substitute black beans or use baked tortillas if preferred.