Description
These Halloween Pizza ideas are spooky, festive, and delicious! With ghost cheese, olive spiders, and mummy wrappings, they’re perfect for parties, weeknights, or school lunches.
Ingredients
-
1 lb pizza dough (homemade or store-bought)
-
1/2 cup pizza sauce (tomato, pesto, or white garlic)
-
1 1/2 cups shredded mozzarella cheese
-
6 slices mozzarella or provolone (for shaping)
-
12 black olives (cut into spider shapes)
-
1/4 cup mini pepperoni
-
1/2 cup sliced bell peppers (orange and red)
-
1/4 cup sliced red onion
-
Optional: edible candy eyes, fresh basil
Instructions
-
Preheat oven to 475°F (245°C).
-
Roll out dough and shape into themed figures or leave round.
-
Spread sauce evenly over each pizza.
-
Layer shredded cheese and position shaped cheese cutouts.
-
Add toppings like olive spiders, pepperoni faces, and pepper details.
-
Bake for 10–14 minutes until cheese is bubbly and crust is golden.
-
Cool slightly and serve warm with optional dipping sauces.
Notes
-
Use cookie cutters for fun shapes.
-
Add toppings halfway through for precise appearance.
-
Vegan and gluten-free options work great.
-
Store leftovers in an airtight container for 3 days.
- Prep Time: 20 minutes
- Cook Time: 12 minutes