Description
Thick, hearty, and ultra-satisfying – this chicken and potato soup is packed with wholesome flavor. A cozy bowlful of tender chicken, velvety potatoes, and savory herbs that feels like home.
Ingredients
For the soup:
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Cooked chicken (shredded or cubed) 🍗
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Potatoes (peeled and diced) 🥔
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Carrots (sliced) 🥕
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Celery (chopped) 🌿
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Onion (diced) 🧅
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Garlic (minced) 🧄
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Chicken broth
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Milk or cream 🥛
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Butter
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Olive oil 🫒
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Thyme or Italian seasoning 🌿
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Salt & pepper
Optional extras:
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Bacon bits 🥓
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Shredded cheese 🧀
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Fresh parsley 🌱
Instructions
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Heat butter and olive oil in a large pot. Sauté onion, garlic, carrots, and celery until softened.
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Stir in potatoes, chicken broth, and herbs. Bring to a boil, then simmer until potatoes are tender.
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Add cooked chicken and milk or cream, stirring until warmed through and slightly thickened.
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Season with salt and pepper. Blend a small portion of the soup for extra creaminess if desired.
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Serve hot with toppings like bacon, cheese, or parsley for a flavor boost.
Notes
Swap cream for Greek yogurt for a lighter version. Add corn or peas for extra texture. Delicious with a slice of buttered bread or a grilled cheese on the side!
- Prep Time: 10 minutes
- Cook Time: 30 minutes